Aurelle
Aurelle
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Maison
Aurelle
A space built on balance and subtlety, where material, light, and presence combine into something that feels effortless.
Breakfast
Bread with Egg 250 g
€6.50
Sourdough, two soft-boiled eggs, whipped butter, cottage cheese, radish and chives
Eggs Benedict 370 g
€7.50
Toasted sourdough, two poached eggs, hollandaise, basil pesto and grilled broad beans
Zucchini & Feta Omelet 350 g
€7.00
Folded omelet with grilled zucchini, raspberry tomato, feta, olive oil and sourdough
Burrata & Pesto Bread 400 g
€7.50
Sourdough wheat bread, burrata, basil pesto, raspberry tomato and pistachios
Broad Bean Toast 320 g
€6.50
Milk toast, broad bean and feta spread, broad beans, pickled beet and pistachios
Breakfast
Foodsharing
Pizza
Drinks
Ice Cream
What our guests say
An evening we won't forget. From the candlelit room to the flawless plating, every detail was handled with real precision.
Every course arrived like a small work of art, from the amuse-bouche through dessert. The flavours and attentive staff left a lasting impression.
I loved how textures and flavours stayed in balance across every plate. This place proves refined dining can still feel warm and welcoming.
Faultless from first bite to last. The tasting menu moved like a walk through the seasons, and the wine pairings were extraordinary.
A true culinary highlight. The care taken over each course was remarkable, and the service stayed impeccable all evening.
A rare balance of classic technique and modern imagination. Each bite told its own story, and the atmosphere felt quietly magical.
From the moment we stepped inside we felt transported. The wine list is exceptional, and the duck was the finest I have ever tasted.
A table awaits
Settle into a space where the pace softens and every course arrives with quiet intention.
Via del Presente 12
Firenze, IT 50122
LUN–VEN 19:00–23:00
SAB–DOM 18:30–23:30
